Brilliant Strategies Of Tips About How To Cook A Steak Pie

Step 1 to make the filling, heat the oven to 160c/140c fan/gas 3.

How to cook a steak pie. Expert tips other scottish recipes to try recipe comments history meat pies have been popular throughout the british isles for centuries, and scotland is no exception! Step 2 scatter over the flour, stirring until the flour turns brown. Recipe by christina conte serves 6 full printable recipe below make the filling sauté the onion in some oil until translucent.

My husband says it's better! To cook a steak pie in the oven, start by preheating the oven to 180°c (350°f). 500 g (1.1 lbs) braising beef, 1 tbsp plain.

These delicious steak pies are reputed to. Remove the softened onions from the pan and set aside. 1 tbsp tomato puree 1 tsp dijon mustard salt and pepper to taste puff pastry we cheated by buying our puff pastry as the purpose of this dish is ease and simplicity, do feel free to put us to shame and make your own pastry though!

Line a pie dish with the pastry base, then line the pastry with greaseproof paper then weigh it down with baking beans or dry peas or even rice. Remove the baking beans and greaseproof paper then fill the base with the beef & gravy filling. Mix the stock, rosemary, garlic, worcestershire sauce and garlic together in a jug and pour over the steak and vegetables.

Place the beef in a bowl and mix it with the flour, salt, and pepper. Season the steak all over with 1 ½ teaspoons of salt. Add the sliced onions, herbs, salt and freshly ground black pepper and the stock and bring to the boil.

Once the time is up, check that the filling is piping hot by poking it with a small knife. Place the steak on a serving. Cut the pastry in half and roll out a base and a top.

For more recipes and tips visit: Heat half the oil in a large casserole dish, brown the meat really well in batches, then set aside. Make sure the butter is very cold and cut it into small cubes.

Sprinkle 1.5 tablespoons of salt all over the steak. Return the pie to the oven for five more minutes if needed. How to make steak pie 1.

Add the onions adding a drizzle more oil, then cook on a low heat for 5 mins until coloured. Place the lid on the slow cooker and cook for 4 hours on high or 8 hours on low. Bake this @ 180℃ 12 minutes.

Ingredients for the filling 2 tbsp vegetable oil 1kg braising steak 1pinch salt 1pinch pepper 1 onion (s) (large, coarsely. Cooking steak pie in an air fryer requires precision to ensure that the crust is crispy and the filling is heated through. Remove the pie from the oven and allow it to cool for a few minutes.